Living Fermented Astragalus

(Astragalus membranaceus)

Astragalus, also called "Huang qui" or "milk vetch" has been used in Chinese Medicine for more than 2,000 years.  The root of Astragalus, a type of legume, is commonly used for its therapeutic properties that stimulate the immune system and increase heart health.

Benefits:

• Balances hormones
• Boosts the immune system
• Enhances cardiovascular function
• Increases energy
• Regulates bile flow
• Prevents bloating
• Controls inflammatory reactions
• Prevents damage from free radicals
• Maintains healthy brain functions
• Restores a healthy intestinal tract
• Overall detoxification

Size:

• 16 fl oz

Use:

• Take 4 tsp Living Astragalus per day: 1 before breakfast, 1 at lunch, 2 at night
• If addressing an acute problem, take 4 tsp Living Astragalus 3x/day for 2-4 weeks
• May be mixed with water, juice, smoothies or salad dressings
• Refrigerate after opening

Safety:

• Avoid during pregnancy or while nursing
• Not intended for infants

Ingredients:

• Organic Fermented Astragalus (Water, Organic Astragalus from roots, Organic Raw Cane Sugar, Active Cultures)
• Naturally occuring bio-available organic acids, phytocompounds, Vitamins (B's, C), Minerals (Iron, Potassium, Zinc), Amino Acids, Enzymes, Friendly Yeasts, Friendly Bacteria.
• Alcohol content 0.56 ml per 4 tsp

For educational purposes only. This information has not been evaluated by the Food and Drug Administration.
This information is not intended to diagnose, treat, cure, or prevent any disease.